MONISTROL
Rosé

Rose Wine. Organic

Since 1882, Monistrol has been crafting wines and cavas at its estate in Sant Sadurní d’Anoia, in the heart of the Penedès. A legacy built on a profound understanding of the land, generations of winemaking tradition and an unwavering commitment to quality.

This heritage now gives rise to Monistrol Wines, a new collection of organic wines that takes the spirit of Monistrol beyond cava. Crafted with the same dedication and exacting standards that have defined Monistrol since its beginnings, these wines offer an authentic yet contemporary expression of our winemaking philosophy.

Elaboration

From vineyards in the municipalities of Sant Sadurni d’Anoia, Gelida and Sant Llorenç d’Hortons, in the north of the Alt Penedès region, near Barcelona and the Mediterranean Sea.

Wineland, organically farmed on the estates of 50 winegrowers. Handharvested in August and September. Cold maceration and fermentation in small tanks at a temperature of 15°C.

The Cava

  • Country of OriginSpain
  • RegionSant Sadurní d’Anoia
  • DesignationCatalunya. Designation of Origin
  • Grape varietiesHairy Grenache, Merlot and Syrah
  • AlcoholAlcohol 12,5% Alc. by Vol.
    CONTAIN SULPHITES

Tasting

A pale pastel pink colour.

Clean, fragrant floral aromas (rose, apple).

On the palate, a blend of white fruit (pear) and red fruit (strawberry, raspberry and redcurrant). Good acidity with sweet notes of cherry and grapefruit. A long, lingering freshness.

Pairing

A wine that pairs perfectly with all kinds of appetisers, salads, vegetables, pasta, oily fish and seafood.